Low required space and reasonable price for low and medium packing capacities are the characteristics of this device.

Semi-automatic tray sealer machine is used for daily small and medium scale packaging. This device is also used in stores, restaurants and laboratories.
Low required space and reasonable price for low and medium packing capacities are the characteristics of this device.
Types of packaging methods by this machine
Device speed:
In the case of packaging with vacuum system and gas injection: 3 to 5 cycles per minute
In the case of packaging in the form of a simple seal: 5 to 7 cycles per minute
Container receiving and removing system: manually and by the operator
device table: Rotary
It has a tray replacement system in a completely easy way and without the need for any tools
With vacuum and gas injection system (MAP)
To maintain freshness and higher product residue
Machine Control System: PLC with HMI colored control panel
2 languages English and Persian
Unwinding system: electromotor (grade B) – stepper motor (grade A)
Ability to work with Printed and unprinted film
Oily vacuum pump with very high suction power –40 m3
tray material: High quality aluminum alloy
Material: Stainless Steel 304 Corrosion Resistant – Washable
Machine Dimensions: length 1/2 m – width 1/2 m – height 1/5 m
Air pressure required: 6 bar
High quality electronic and pneumatic components
Ability to install Ejection system
Ability to install gas capsules, for more precise control of gas in packaging by MAP method
Ability to install the packaging system with printed film
Ability to install jet printer
For the other options, contact us
Semi-automatic tray sealer packaging machine is designed for workshops and factories with low level production, the most important features of which are the small dimensions of the device and its ease of use.
Applications of device in packaging:
Types of nuts and dates
A variety of cold prepared food
(Such as Olivier salad, pasta, and semi-prepared food)
pickles (olives, pickled cucumbers)
meat products(Red meat, chicken)
Processed meat products(Sausage, nuggets, hamburgers)
Sea foods (such as shrimp, fish)
Vegetables, fruits and salad
Packaging of some dairy products such as cheese
Bread and sweets
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