Semi-Automatic Tray Sealer Packaging Machine sts008

Semi-automatic tray sealer machine is used for daily small and medium scale packaging. This device is also used in stores, restaurants and laboratories.

Low required space and reasonable price for low and medium packing capacities are the characteristics of this device.

•  Outside Cut Pack. This method of packaging is the most common type of packaging. In this case, the film is cut from 2 to 2.5 mm from around the container and then packed on the opening of the container.
• Natural Atmosphere. Packing with natural atmosphere method, in which case the product will only be safe against physical contact and mechanical impacts.
• MAP Technology. The modified atmosphere packaging method, which causes the atmosphere inside the package to be modified by the specified gas composition and finally the shape, color and freshness of the product to be preserved for a specified period of time. Carbon dioxide, nitrogen and oxygen gases are usually used to correct the atmosphere inside the packaging.

• IML Pack. This type of packaging is one of the common methods. After being placed inside the container, the product is packaged by a vacuum that causes the atmosphere to escape from inside it.
• EMAP Technology. Packaging by controlling the respiration rate of the product inside the package, which is removed through micrometer holes, oxygen required by the supply package and excess carbon dioxide. This method can ultimately increase the shelf life of products such as fruits, vegetables and salads.
• Inside Cut Peel Point. This packaging method is a combination of Peel point and Inside Cut method. In this method, the film is cut with a distance inside the edge of the container and then a tab is created next to it to make easier for the consumer to remove the film from the opening of the container.
• Skirt Out Pack. Packaging by controlling the respiration rate of the product inside the package, which is removed through micrometer holes, oxygen required by the supply package and excess carbon dioxide. This method can ultimately increase the shelf life of products such as fruits, vegetables and salads.
• Cup Pack. Packing of round opening containers is done by outside cut method.
• EMAP Technology. The modified atmosphere packaging method, which causes the atmosphere inside the package to be modified by the specified gas composition and finally the shape, color and freshness of the product to be preserved for a specified period of time. Carbon dioxide, nitrogen and oxygen gases are usually used to correct the atmosphere inside the packaging.
• Skirt Out Pack. Packaging by controlling the respiration rate of the product inside the package, which is removed through micrometer holes, oxygen required by the supply package and excess carbon dioxide. This method can ultimately increase the shelf life of products such as fruits, vegetables and salads.
• Vacuum Pack. This type of packaging is one of the common methods. After being placed inside the container, the product is packaged by a vacuum that causes the atmosphere to escape from inside it.
• Easy Peel Point PackE. This type of packaging is used for products that the film should be easily removed from the container opening when using. Therefore, the tab created by this method can help to do this more easily.
• Cup Pack. Packing of round opening containers is done by outside cut method.
• Bucket Pack. Products that must be placed in buckets should be packed by this method. The buckets usually have high heights.

Technical Specifications

• Device speed:

  • In the case of packaging with vacuum system and gas injection: 3 to 5 cycles per minut

  • In the case of packaging in the form of a simple seal: 5 to 7 cycles per minute

• Container receiving and removing system: manually and by the operator

• device table: Rotary

• It has a tray replacement system in a completely easy way and without the need for any tools

• With vacuum and gas injection system (MAP)

• To maintain freshness and higher product residue

• Machine Control System: PLC with HMI colored control panel

• 2 languages ​​English and Persian

• Unwinding system: electromotor (grade B) – stepper motor (grade A)
• Ability to work with Printed and unprinted film
• Oily vacuum pump with very high suction power –40 m3
• tray material: High quality aluminum alloy
• Material: Stainless Steel 304 Corrosion Resistant – Washable
• Machine Dimensions: length 1/2 m – width 1/2 m – height 1/5 m
• Air pressure required: 6 bar
• High quality electronic and pneumatic components

options

• Ability to install Ejection system

• Ability to install gas capsules, for more precise control of gas in packaging by MAP method

• Ability to install the packaging system with printed film

• Ability to install jet printer

• For the other options, contact us

uses

Semi-automatic tray sealer packaging machine is designed for workshops and factories with low level production, the most important features of which are the small dimensions of the device and its ease of use.

Applications of device in packaging:

• Types of nuts and dates

• A variety of cold prepared food

• (Such as Olivier salad, pasta, and semi-prepared food)

• pickles (olives, pickled cucumbers)

• meat products(Red meat, chicken)

• Processed meat products(Sausage, nuggets, hamburgers)

• Sea foods (such as shrimp, fish)

• Vegetables, fruits and salad

• Packaging of some dairy products such as cheese

• Bread and sweets